Fans of Märzenbier and Oktoberfest Lagers particularly enjoy this strain. The Oktoberfest strain facilitates a smooth, rich, balanced beer with full, malty profile. Make sure to give it a thorough diacetyl rest.
Flocculation: Medium-High Attenuation: 73-77% Temperature Range: 46-58° F (8-14° C) Alcohol Tolerance: 9%
All packs now contain 150 mL of yeast slurry to enhance the brewer's experience!