Kohatu Hop Pellets - New Zealand's Finest Aroma Hop

Experience the unparalleled aroma of Kohatu Hop Pellets, a premium hop variety hailing from New Zealand. Known for its unique blend of tropical fruit, citrus, and pine aromas, Kohatu offers a distinctive flavor profile that elevates the sensory experience of craft brews. Whether used for late hop additions or dry hopping, Kohatu imparts a refreshing aroma and flavor that leaves a lasting impression.

With an alpha acid content ranging from 6.0% to 7.5%, Kohatu Hop Pellets provide moderate bitterness and a pronounced aroma profile. Enhance your brews with the dynamic flavors of Kohatu hops and craft beers that showcase the best of New Zealand's hop varieties.

Key Features/Benefits:

• Aroma: Tropical Fruit, Citrus, Pine
• Usage: Aroma, Flavor Recommended
• Styles: IPA, Pale Ale, New Zealand Pilsner

Technical Specifications:

• Alpha Acid: 6.0% - 7.5%
• Beta Acid: 4.0% - 6.0%
• Cohumulone: 24% - 28%
• Total Oil: 1.2 - 1.8 mL/100g

Usage Tips:

• Add Kohatu hops during the whirlpool or dry hopping stages to maximize their aromatic qualities.
• Use 0.5 - 1 oz per gallon for aroma and flavor additions, adjusting based on desired intensity.
• Ideal for IPA, Pale Ale, and New Zealand Pilsner styles, where their vibrant and refreshing aromas can shine.