Citra® Hops Pellets - Bursting with Tropical Flavor

Indulge in the vibrant tropical aroma of Citra® Hops and elevate your brewing experience. Celebrated for their explosive citrus, tropical fruit, and floral characteristics, Citra® hops bring a burst of flavor to your beers like no other. With intense notes of grapefruit, lime, passionfruit, and mango, complemented by hints of lychee and gooseberry, Citra® hops add a refreshing and exotic twist to a variety of beer styles. Whether used for late hop additions or dry hopping, Citra® hops are sure to transport your taste buds to paradise with every sip.

Key Features/Benefits:

• Tropical Aroma: Citra® hops offer a tropical explosion of flavor with prominent notes of grapefruit, lime, passionfruit, and mango, complemented by hints of lychee and gooseberry.
• Versatile Usage: Perfect for IPAs, Pale Ales, Wheat Beers, and Sour Ales, Citra hops add a refreshing and exotic character to your brews.
• Bright Bitterness: With a moderate alpha acid content and vibrant flavor profile, Citra hops provide a bright and refreshing bitterness that enhances the overall drinkability of your beers.
• Exotic Flavor: The exotic citrus and tropical fruit notes of Citra hops leave a memorable and satisfying impression on the palate, making your beers a delight to savor.

Technical Specifications:

• Alpha Acid Content: 11.0% - 13.0%
• Beta Acid Content: 3.5% - 4.5%
• Co-Humulone: 22% - 24%
• Total Oil Content: 2.2 - 2.8 mL/100g

Usage Tips:

• Aroma Bomb: Add Citra® hops during the last 5-10 minutes of the boil or during whirlpooling to maximize their explosive aroma contribution to the beer.
• Dry Hopping Delight: Consider dry hopping with Citra® hops to enhance their tropical aroma even further. Adding them during or after fermentation can impart a fresh burst of aroma to the finished beer.
• Usage Rate: Use Citra® hops generously to fully experience their vibrant tropical flavor profile. Start with a moderate amount and adjust according to your taste preferences and desired aroma intensity.