Omega TROPICAL IPA OYL-200

Omega TROPICAL IPA OYL-200

$ 8.00



A unique Saccharomyces strain that produces delicate, tart, tropical mango and pineapple fruit characteristics with a clean finish. Try higher fermentation temperatures to really bring out the tropical aspects. It’s stubbornly nonflocculent, but the results are worth the trouble.
Flocculation: Low Attenuation: 82-90%
Temperature Range: 70-85 F Alcohol Tolerance: 10% ABV
Compares to WLP644